Frying Pan Pork Chops
3 ingredients
6 steps
Ingredients
- 6 pork chops
- 4 -5 wyler's beef bouillon cubes
- water
Directions
-
1Brown pork chops in frying pan.
-
2Once brown pour water over pork chops until cover.
-
3Put bouillon cubes in the water with pork chops.
-
4Cover and cook them to they come to a soft boil.
-
5For a hour or so.
-
6Pork chops should be tender a enough to come off bone easily.
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