Frying Pan Pork Chops

3 ingredients
6 steps

Ingredients

  • 6 pork chops
  • 4 -5 wyler's beef bouillon cubes
  • water

Directions

  1. 1
    Brown pork chops in frying pan.
  2. 2
    Once brown pour water over pork chops until cover.
  3. 3
    Put bouillon cubes in the water with pork chops.
  4. 4
    Cover and cook them to they come to a soft boil.
  5. 5
    For a hour or so.
  6. 6
    Pork chops should be tender a enough to come off bone easily.

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