Fudge
5 ingredients
3 steps
Ingredients
- 1 can Eagle Brand milk
- 3 c. chocolate chips
- dash of salt
- 1 1/2 tsp. vanilla
- 1 c. nuts
Directions
-
1Melt chocolate chips and milk in pan over medium heat.
-
2When melted, remove from heat. Add salt, vanilla and nuts.
-
3Pour into a 9 x 9-inch dish and chill for 2 hours.
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