Quick Blueberry Dessert
7 ingredients
2 steps
Ingredients
- 1 c. (2 sticks) butter or margarine
- 1 1/2 c. sugar
- 4 eggs
- 1 tsp. vanilla extract
- 2 c. flour
- 2 tsp. baking powder
- 1 (21 oz.) can blueberry pie filling
Directions
-
1In a mixing bowl, cream together the butter and sugar. Add the eggs and beat until light and fluffy. Add the vanilla extract. Stir in the flour and baking powder.
-
2Mix until smooth. Butter a 13 x 9-inch cake pan and spread the mixture into the pan. Spoon pie filling into the cake in approximately 16 spots. Bake at 350° for 45 to 50 minutes or until the cake tests done. Filling will sink into the cake while baking. Serve with ice cream, whipped cream or dust with powdered sugar.
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