Fudge

Directions

1. 1
   Mix in a bowl the nuts, chocolate chips and butter.
2. 2
   Set aside.
3. 3
   In a pan mix evaporated milk, sugar and marshmallows. Bring to a boil for 6 minutes, stirring constantly.
4. 4
   Pour into chocolate mix until chocolate melts or dissolves.
5. 5
   Put into shallow buttered and greased pan.
6. 6
   Let set in refrigerator until cool.