Fudge

Directions

1. 1
   Combine sugar, milk, corn syrup and chocolate.
2. 2
   Boil 5 minutes or soft ball stage.
3. 3
   Remove from heat; add butter and stir until it starts to thicken, approximately 10 minutes.
4. 4
   Add vanilla. Stir 5 minutes, then add nuts.
5. 5
   Spread mixture in a greased pan (butter or margarine); cut into squares when hard.
6. 6
   Stir constantly.