Fudge

6 ingredients
1 steps

Ingredients

  • 1/2 c. butter or margarine
  • 2 c. sugar
  • 1/2 c. cocoa
  • 1/2 c. milk
  • dash of salt
  • 1 tsp. vanilla flavoring

Directions

  1. 1
    Combine all ingredients, except vanilla, in a medium saucepan. Bring to a boil over medium heat; boil 5 minutes. Remove from heat. Add vanilla; let cool for 5 minutes. Beat until fudge starts to get stiff. Pour into a buttered 9-inch square pan. Let set until hard.

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