Fudge

5 ingredients
5 steps

Ingredients

  • 18 oz. chocolate chips
  • 1 large can Milnot
  • 1 tsp. vanilla
  • 4 1/2 c. sugar
  • 1 c. butter

Directions

  1. 1
    Combine sugar, butter and Milnot; bring to a boil.
  2. 2
    Let boil for 7 minutes.
  3. 3
    Add chocolate chips; beat.
  4. 4
    Let stand for 5 to 10 minutes.
  5. 5
    Pour into buttered 8 x 8-inch pan.

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