Fudge Brownies

7 ingredients
4 steps

Ingredients

  • 1/2 c. margarine or butter
  • 2 (1 oz.) sq. unsweetened chocolate
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 3/4 c. flour
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a small saucepan over low heat, melt margarine with chocolate, stirring constantly.
  3. 3
    Remove from heat and stir in sugar, eggs and vanilla.
  4. 4
    Lightly beat until mixed. Stir in flour and nuts. Spread batter into a greased 8 x 8-inch baking pan. Bake 30 minutes. Cool in pan on wire rack. When cool, glaze top or sprinkle sifted powdered sugar over top. Chocolate glaze (optional).

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