Fudge Brownies

7 ingredients
5 steps

Ingredients

  • 3/4 c. butter or margarine
  • 6 oz. unsweetened chocolate
  • 2 1/2 c. sugar
  • 1 tsp. vanilla
  • 4 eggs
  • 1 c. all-purpose flour
  • 1/2 to 1 c. coarsely chopped walnuts

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Melt butter and chocolate over medium-low heat, stirring until well blended.
  3. 3
    Remove from heat and stir in sugar and vanilla.
  4. 4
    Add eggs, one at a time, beating after each addition.
  5. 5
    Stir in the flour and then mix in the walnuts.

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