Fudge Cake
10 ingredients
9 steps
Ingredients
- 1 1/2 cups brown sugar
- 1/2 cup butter
- 1/2 cup milk
- 1/2 cup flour, all-purpose
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 2 large eggs
- 5 tablespoons cocoa powder
- 5 tablespoons milk
- 1 cup flour, all-purpose
Directions
-
1In saucepan put the 5 tbs.
-
2cocoa and 5 tablespoon milk and bring to a boil stirring constantly, remove from heat and cool.
-
3Cream butter and sugar, add beaten eggs.
-
4Add the 1/2 cup milk and 1/2 cup flour.
-
5Add the cocoa mixture then the flour, baking powder and salt.
-
6Add vanilla.
-
7Pour into greased and floured 9 inch layer cake pans.
-
8Bake in 350F (180C).
-
9oven 30 to 35 min.
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