Fudge Cake

11 ingredients
9 steps

Ingredients

  • 2 1/4 c. sifted flour
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 1 c. sour milk
  • 1/2 c. cocoa
  • 1/3 c. hot water

Directions

  1. 1
    Sift the dry ingredients.
  2. 2
    Cream the shortening.
  3. 3
    Add sugar gradually.
  4. 4
    Add vanilla and well beaten eggs.
  5. 5
    Beat until fluffy. Add dry ingredients with sour cream.
  6. 6
    Mix cocoa and hot water and add to the batter.
  7. 7
    Mix well.
  8. 8
    Bake in 2 (9-inch) pans at 350° for 30 to 35 minutes.
  9. 9
    Spread with chocolate icing.

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