Fudge Candies

8 ingredients
3 steps

Ingredients

  • 4 1/2 c. sugar
  • 12 oz. chocolate chips
  • 3 (4 oz.) Hershey bars
  • 2 pt. marshmallow cream
  • 1 stick margarine
  • 1 Tbsp. vanilla
  • 1 lb. pecans
  • 1 (16 oz.) canned milk

Directions

  1. 1
    Boil sugar, milk and butter for 8 to 10 minutes (start timing after it begins to boil).
  2. 2
    Pour over remaining ingredients that have been put into larger bowl.
  3. 3
    Mix well and pour into greased pan.

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