Fudge Cookies

7 ingredients
7 steps

Ingredients

  • 2 tablespoons butter or 2 tablespoons margarine
  • 2 cups semi-sweet chocolate chips, divided
  • 1 (14 ounce) can sweetened condensed milk
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup chopped pecans, plus 1/2 cup
  • 1 teaspoon vanilla

Directions

  1. 1
    Melt chocolate and butter in a saucepan.
  2. 2
    Remove from heat.
  3. 3
    Add milk and mix well.
  4. 4
    Add flour and salt and mix well.
  5. 5
    Add nuts, remaining chips,and vanilla.
  6. 6
    Drop by 2 tsps or whatever size you want,on greased cookie sheets.
  7. 7
    Bake at 325* for about 12 minutes.

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