Fudge Icing

5 ingredients
5 steps

Ingredients

  • 2 c. granulated sugar
  • 1 stick margarine
  • 2/3 c. sweet milk
  • 2 rounded Tbsp. cocoa
  • 1 tsp. vanilla flavoring

Directions

  1. 1
    Mix sugar and cocoa; add margarine and milk.
  2. 2
    Cook over low heat, stirring, until margarine is melted.
  3. 3
    (Cook without stirring until it forms a soft ball when dropped into cold water.)
  4. 4
    Remove from heat; add vanilla and beat until it thickens enough to spread.
  5. 5
    Covers 2 layers.

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