Fudge Pie

9 ingredients
6 steps

Ingredients

  • 1 stick butter
  • 2 c. sugar
  • 1/3 c. flour
  • 1/3 c. cocoa
  • 2 1/2 tsp. vanilla
  • 2 eggs
  • 4 egg yolks
  • 1 c. canned milk
  • 4 egg whites (for meringue)

Directions

  1. 1
    Cream the first 5 ingredients together.
  2. 2
    Mix with mixer at low speed.
  3. 3
    Beat eggs and yolks together; add to cocoa mixture, then add milk.
  4. 4
    Pour into an unbaked pie shell.
  5. 5
    Bake at 300° for 45 minutes.
  6. 6
    Top with meringue made from the 4 egg whites.

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