Fudge Pudding Cake

10 ingredients
8 steps

Ingredients

  • 1 c. flour
  • 1 Tbsp. oleo, melted
  • 1/2 c. milk
  • 2 tsp. baking powder
  • 1 1/2 Tbsp. cocoa
  • 3/4 c. sugar
  • 1/2 c. sugar
  • 1/2 c. brown sugar
  • 1/4 c. cocoa
  • 1 1/2 c. boiling water

Directions

  1. 1
    Mix first 6 ingredients well.
  2. 2
    Spread in ungreased 8 x 8-inch pan.
  3. 3
    Sprinkle with nutmeats, if desired.
  4. 4
    Mix next 3 ingredients. Sprinkle over nuts.
  5. 5
    Pour boiling water over top.
  6. 6
    Bake at 350° for 45 minutes.
  7. 7
    Serve warm or cold.
  8. 8
    Good with ice cream or whipped topping.

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