Fudge Sauce

4 ingredients
4 steps

Ingredients

  • 1/4 c. butter
  • 2 Tbsp. cocoa
  • 1 c. sugar
  • 1/2 c. evaporated milk

Directions

  1. 1
    Melt butter and cocoa in top of double boiler.
  2. 2
    Gradually stir in sugar.
  3. 3
    Add milk slowly to blend well.
  4. 4
    Simmer for 10 minutes. Serve over ice cream or cake.

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