Fudge Scotch Ring

5 ingredients
5 steps

Ingredients

  • 1 (12 oz.) bag chocolate chips
  • 1 (12 oz.) bag butterscotch chips
  • 2 cans sweetened condensed milk
  • 1 tsp. vanilla
  • 4 c. chopped nuts (black walnuts, pecans or English walnuts)

Directions

  1. 1
    Melt chips and milk together in microwave.
  2. 2
    Add vanilla. Stir.
  3. 3
    Let cool before adding nuts.
  4. 4
    Pour into long buttered pan; let cool.
  5. 5
    Cut into squares.

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