Fudgy Bonbons
8 ingredients
13 steps
Ingredients
- 1 package chocolate chips
- 1/4 cup butter
- 1 can milk, sweetened condensed
- 2 cups flour, all-purpose
- 1/2 cup nuts chopped
- 1 teaspoon vanilla extract
- 60 each chocolate kisses
- 2 ounces baking bar, vanilla
Directions
-
1Heat oven to 350F (180C).
-
2In a medium saucepan, combine chocolate chips and butter; cook and stir over low heat until chips are melted and smooth.
-
3Add sweetened condensed milk; mix well.
-
4In a medium bowl, combine flower, nuts, chocolate mixture and vanilla; mix well.
-
5Shape 1 tablespoonful (use a measuring spoon) of dough around each candy kiss, covering completely.
-
6Place 1 inch apart on ungreased cookie sheets.
-
7Bake at 350F (180C) for 6 to 8 minutes.
-
8Cookies will be soft and appear shiny but become firm when cool.
-
9Do not overbake.
-
10Remove from cookie sheets.
-
11In a small saucepan, combine white baking bar and shortening; cook and stir over low heat until melted and smooth.
-
12Drizzle over cookies.
-
13Store in tightly covered container.
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