Fudgy Bonbons

8 ingredients
13 steps

Ingredients

  • 1 package chocolate chips
  • 1/4 cup butter
  • 1 can milk, sweetened condensed
  • 2 cups flour, all-purpose
  • 1/2 cup nuts chopped
  • 1 teaspoon vanilla extract
  • 60 each chocolate kisses
  • 2 ounces baking bar, vanilla

Directions

  1. 1
    Heat oven to 350F (180C).
  2. 2
    In a medium saucepan, combine chocolate chips and butter; cook and stir over low heat until chips are melted and smooth.
  3. 3
    Add sweetened condensed milk; mix well.
  4. 4
    In a medium bowl, combine flower, nuts, chocolate mixture and vanilla; mix well.
  5. 5
    Shape 1 tablespoonful (use a measuring spoon) of dough around each candy kiss, covering completely.
  6. 6
    Place 1 inch apart on ungreased cookie sheets.
  7. 7
    Bake at 350F (180C) for 6 to 8 minutes.
  8. 8
    Cookies will be soft and appear shiny but become firm when cool.
  9. 9
    Do not overbake.
  10. 10
    Remove from cookie sheets.
  11. 11
    In a small saucepan, combine white baking bar and shortening; cook and stir over low heat until melted and smooth.
  12. 12
    Drizzle over cookies.
  13. 13
    Store in tightly covered container.

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