Broccoli Salad

Name: Broccoli Salad
Ingredients: 3 broccoli, heads (cut into bite-size pieces); 5 -10 pieces crisp bacon, crumbled (Baco's do not work); 2 tablespoons red onions, chopped; 1 cup golden raisin; 34 cup sunflower seeds (I use unsalted); 1 cup mayonnaise (low-cal will not be the same); 14 cup sugar; 2 tablespoons red wine vinegar (optional) or 12 cup prepared mustard (optional)

8 ingredients

4 steps

Ingredients

3 broccoli, heads (cut into bite-size pieces)
5 -10 pieces crisp bacon, crumbled (Baco's do not work)
2 tablespoons red onions, chopped
1 cup golden raisin
34 cup sunflower seeds (I use unsalted)
1 cup mayonnaise (low-cal will not be the same)
14 cup sugar
2 tablespoons red wine vinegar (optional) or 12 cup prepared mustard (optional)

Directions

1

Put all of the salad ingredients in a bowl and pour on the dressing.
2

Mix well.
3

Chill.
4

Keeps well in the refrigerator, but is best served within an hour or two while ingredients are still crunchy.