Full moon dumplings

4 ingredients
10 steps

Ingredients

  • 120 g rice powder (glutinous)
  • 100 g water
  • 30 g soybean powder (kinako)
  • 20 g sugar

Directions

  1. 1
    Put rice powder in a bowl and add water.
  2. 2
    Mix them well till they come together.
  3. 3
    It will be like clay.
  4. 4
    Shape it into small balls with your palms.
  5. 5
    Boil them in plenty of hot water.
  6. 6
    Drain hot water after they are done.
  7. 7
    They are done when all of the dumplings come up on the surface of the hot water.
  8. 8
    Mix soybean powder and sugar.
  9. 9
    Put the dumplings into it and serve.
  10. 10
    At usual times, I serve it like this:

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