Funnel Cake

7 ingredients
10 steps

Ingredients

  • 2 eggs, beaten
  • 2 c. milk
  • pinch of salt
  • 1/2 tsp. baking powder
  • 2 1/2 c. flour
  • oil for frying
  • confectioners sugar

Directions

  1. 1
    Beat eggs with milk in bowl.
  2. 2
    Add sifted salt and baking powder.
  3. 3
    Mix well.
  4. 4
    Add enough flour to make a thin batter.
  5. 5
    Heat 1/2 to 1-inch oil in saucepan.
  6. 6
    Pour batter into funnel, closing openings with finger.
  7. 7
    Drizzle in spiral into hot oil.
  8. 8
    Fry until crisp and brown.
  9. 9
    Drain on paper towels.
  10. 10
    Sprinkle with confectioners sugar.

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