Green Chili Broccoli

7 ingredients
5 steps

Ingredients

  • 2 pkg. frozen broccoli, chopped
  • 1/2 lb. Velveeta cheese
  • 1 small onion, chopped
  • 1 small can green chilies, chopped
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp. garlic salt
  • salt if desired

Directions

  1. 1
    Saute chopped onion in butter. Thaw broccoli and drain well; put into small casserole.
  2. 2
    In a separate pan, melt Velveeta; add chilies, onions, Worcestershire sauce and garlic.
  3. 3
    Pour mix over broccoli and mix.
  4. 4
    Bake in a 350° oven for 20 minutes or until it is bubbly.
  5. 5
    Yields 6 to 8 servings.

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