Funnel Cake
8 ingredients
6 steps
Ingredients
- 1 1/3 c. flour
- 1 1/4 tsp. salt
- 1/2 tsp. soda
- 2 Tbsp. sugar
- 3/4 Tbsp. baking powder
- 1 egg, beaten
- 2/3 c. milk
- oil
Directions
-
1Sift dry ingredients together.
-
2Mix egg and milk together and add to dry ingredients.
-
3Beat until smooth.
-
4Hold finger over bottom of a funnel; pour in some batter.
-
5Remove finger and let batter drop in a spiral motion into pan filled with 1-inch of hot oil. Fry until golden brown, turning once.
-
6Remove from pan and drain on a paper towel.
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