Funnel Cake

8 ingredients
6 steps

Ingredients

  • 1 1/3 c. flour
  • 1 1/4 tsp. salt
  • 1/2 tsp. soda
  • 2 Tbsp. sugar
  • 3/4 Tbsp. baking powder
  • 1 egg, beaten
  • 2/3 c. milk
  • oil

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Mix egg and milk together and add to dry ingredients.
  3. 3
    Beat until smooth.
  4. 4
    Hold finger over bottom of a funnel; pour in some batter.
  5. 5
    Remove finger and let batter drop in a spiral motion into pan filled with 1-inch of hot oil. Fry until golden brown, turning once.
  6. 6
    Remove from pan and drain on a paper towel.

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