Funnel Cakes

6 ingredients
6 steps

Ingredients

  • 1 egg
  • 2/3 c. milk
  • 2 Tbsp. sugar
  • 1 1/2 c. flour
  • 1/4 tsp. salt
  • 3/4 tsp. baking powder

Directions

  1. 1
    Mix together well.
  2. 2
    Heat Crisco oil (about 1 cup) to 375°. Pour some batter into funnel holding finger over bottom.
  3. 3
    Let batter run out of funnel into oil making swirls.
  4. 4
    Fry until golden brown, turning once.
  5. 5
    Drain on paper towel.
  6. 6
    Sprinkle with 10x sugar.

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