Funnel Cakes

6 ingredients
5 steps

Ingredients

  • 2 beaten eggs
  • 1 1/2 c. milk
  • 2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 2 c. cooking oil

Directions

  1. 1
    Combine eggs and milk.
  2. 2
    Mix together flour, baking powder and salt.
  3. 3
    Add to egg mixture; beat smooth with a wire whisk.
  4. 4
    Test mixture to see if it flows easily through a funnel or out of a pitcher.
  5. 5
    If too thick, add milk; if too thin, add flour.

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