Funnel Cakes

9 ingredients
10 steps

Ingredients

  • 2 eggs
  • 1 c. milk
  • 1 3/4 c. unsifted all-purpose flour
  • 2 Tbsp. sugar
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • dash of cinnamon (1/4 tsp. at least)
  • vegetable oil
  • confectioners sugar

Directions

  1. 1
    Beat eggs.
  2. 2
    Beat in milk gradually.
  3. 3
    (You will need to add more milk to make it as thin as pancake batter.)
  4. 4
    Add flour, sugar, baking powder, salt and cinnamon.
  5. 5
    Beat until smooth.
  6. 6
    Cook in skillet 3/4 full of hot oil.
  7. 7
    Cook until that side is done.
  8. 8
    Turn and cook the other side.
  9. 9
    Remove and drain well.
  10. 10
    Sprinkle with confectioners sugar.

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