Garden Ranch Potatoes

5 ingredients
10 steps

Ingredients

  • 5 red skin potatoes
  • 4 yellow potatoes
  • 2 Hidden Valley Ranch Garden Green Onion Dip Mix
  • 1 cup olive oil butter or gluten free butter
  • 1 extra large food storage bag with slider

Directions

  1. 1
    Preheat oven to 400.
  2. 2
    F
  3. 3
    Align casserole dish with aluminum foil.
  4. 4
    Wash and peel potatoes leaving a little skin only on the red potatoes.
  5. 5
    Cut potatoes in medium size chunks
  6. 6
    Place potatoes in plastic food storage bag, add melted butter and ranch mix
  7. 7
    Slide to lock and shake well
  8. 8
    Once mixed, empty potatoes in casserole dish.
  9. 9
    Place in the oven.
  10. 10
    Bake 35 - 45 mins depending upon the amount of potatoes you use.

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