Garibaldis

15 ingredients
6 steps

Ingredients

  • For the Garibaldis:
  • 100 grams all-purpose flour
  • 100 grams whole-wheat flour
  • 1/4 cup cornstarch
  • 1 1/2 teaspoons baking powder
  • Pinch of salt
  • 120 grams unsalted butter, room temperature
  • 180 grams sugar
  • 2 eggs
  • 1/2 teaspoon vanilla extract
  • 200 milliliters milk
  • For the glaze:
  • 1 cup apricot jam
  • 1 teaspoon freshly squeezed lime juice
  • 1 1/2 cups white sprinkles

Directions

  1. 1
    Preheat oven to 180°C (350°F). Grease and flour a standard muffin tin.
  2. 2
    In a medium bowl, sift together flour, whole-wheat flour, cornstarch, baking powder and salt.
  3. 3
    In a stand mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy. Add the eggs one by one, and the vanilla extract. Slowly add one third of the flour mixture and half the milk. Mix until incorporated. Add the second third of the flour mixture and the other half of the milk. Finish with the final third of the flour mixture. Mix until all the ingredients are well combined. The batter is smooth and fluffy.
  4. 4
    Pour the batter into the muffin cups, filling them 3/4 full, and bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  5. 5
    Remove from the oven, let cool for 10 minutes, and turn out onto a wire rack to cool completely. Transfer to a baking sheet, carefully cover with plastic wrap and freeze overnight.
  6. 6
    In a small saucepan, over medium-low heat, heat the apricot jam slightly. Add the lime juice and stir. (If the jam has small apricot pieces, you can use an immersion blender to undo them). With a kitchen brush, spread the jam around the sides and tops of the garibaldis and roll them in the sprinkles.

Products Matching These Ingredients

Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Oven Baking Potato

Oven Baking Potato

 Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

Cornstarch

Bob's Red Mill

C NOVA 3

More Recipes to Try

Salsa Verde By Mommie Cooks

11 ingredients

Oven-Braised Brisket

5 ingredients

Navajo Fry Bread By Mommie Cooks

11 ingredients

Chocolate Ginger Whoopie Pies

14 ingredients

Quick Spanish Tortilla With Potatoes

4 ingredients

Bbq Marinated Chicken

9 ingredients

Bananas Foster French Toast By Mommie Cooks

14 ingredients

Fireside Vanilla Latte S'Mores

5 ingredients

Mini Meat Pasties

12 ingredients

Chicken Fajitas By Mommie Cooks

1 ingredient

Raspberry Cheesecake Bars By Mommie Cooks

16 ingredients

Bread Pudding By Mari

13 ingredients