Garlic Asparagus

4 ingredients
4 steps

Ingredients

  • 1 bunch asparagus
  • 30 g butter
  • 1 garlic clove, crushed
  • seasoning

Directions

  1. 1
    Slice asparagus into 2.5cm lengths on the diagnal.
  2. 2
    Melt butter in a frying pan.
  3. 3
    Add the asparagus, garlic and seasonings.
  4. 4
    Fry until asparagus is just tender.

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