Garlic Aspargus

5 ingredients
1 steps

Ingredients

  • 2 Tablespoons Butter
  • 4 cloves Garlic, Minced
  • 1 pound Aspargus, Washed, Tough Ends Removed, And Cut In Half
  • 1/4 teaspoons Salt
  • 1/8 teaspoons Pepper

Directions

  1. 1
    In medium saucepan melt butter with garlic, simmer for 2 minutes. Add aspargus, salt and pepper, simmer 10 more minutes, tossing often. Enjoy!

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