Garlic-Broccoli Casserole
6 ingredients
7 steps
Ingredients
- 1 stick butter or margarine
- 1 medium onion, chopped
- 1 stick garlic cheese
- 1 can cream of mushroom soup
- 1 (3 1/2 oz.) pkg. slivered almonds (optional)
- 4 pkg. frozen broccoli
Directions
-
1Cook frozen broccoli until medium soft; drain well.
-
2Melt margarine in skillet and saute chopped onion.
-
3Add garlic cheese. Add the mushroom soup.
-
4In casserole dish, put a layer of broccoli and a layer of sauce.
-
5Repeat.
-
6Top with bread crumbs.
-
7Bake 15 to 20 minutes at 350°.
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