Garlic Bubble Bread

6 ingredients
8 steps

Ingredients

  • 1 loaf frozen white bread dough
  • 1/4 c. melted butter
  • 1 egg, beaten
  • 1/4 tsp. salt
  • 1/2 tsp. garlic powder
  • 1 tsp. dried parsley flakes

Directions

  1. 1
    Combine butter, egg, parsley, salt and garlic.
  2. 2
    Cut dough into walnut sized pieces.
  3. 3
    Dip dough into butter mixture.
  4. 4
    Place in well-greased loaf pan.
  5. 5
    Cover.
  6. 6
    Let rise until doubled in size. Bake at 375° for 30 minutes.
  7. 7
    Remove from pan; cool on rack. Butter top while still warm.
  8. 8
    Serves 6 to 8.

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