Garlic Bubble Bread
6 ingredients
8 steps
Ingredients
- 1 loaf frozen white bread dough
- 1/4 c. melted butter
- 1 egg, beaten
- 1/4 tsp. salt
- 1/2 tsp. garlic powder
- 1 tsp. dried parsley flakes
Directions
-
1Combine butter, egg, parsley, salt and garlic.
-
2Cut dough into walnut sized pieces.
-
3Dip dough into butter mixture.
-
4Place in well-greased loaf pan.
-
5Cover.
-
6Let rise until doubled in size. Bake at 375° for 30 minutes.
-
7Remove from pan; cool on rack. Butter top while still warm.
-
8Serves 6 to 8.
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