Garlic Butter

Directions

1. 1
   In a mortar and pestle, crush 2 or 3 cloves of peeled garlic. (The broad side of a knife hit against the clove makes it easier to peel.)
2. 2
   Add a few drops of oil.
3. 3
   Add 1 or 2 more cloves of garlic while continuing to crush the mixture in the mortar.
4. 4
   Your finished consistency should by silky.