Garlic Carrots

7 ingredients
3 steps

Ingredients

  • 1 lb baby carrots
  • 2 garlic cloves, minced
  • 2 tablespoons olive oil
  • 1/4 - 1 cup hot water
  • 1/2 teaspoon salt
  • 1/4 teaspoon dried thyme
  • 1 dash pepper

Directions

  1. 1
    In a skillet, saute carrots and garlic in oil for 5 minutes.
  2. 2
    Add water, salt, thyme and pepper. Bring to a boil.
  3. 3
    Reduce heat; cover and cook for 8-12 minutes or until carrots are tender.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

Breadsticks, garlic

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B

Baby brussels sprouts

A NOVA 1

Baby kosher dill pickles

D NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

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