Garlic-Cheddar Biscuits

Directions

1. 1
   Preheat oven to 450°.
2. 2
   In a medium sized bowl, combine the baking mix, milk and cheese.
3. 3
   Stir until just moistened.
4. 4
   Drop tablespoons of dough 2 to 3-inches apart onto a greased baking sheet.
5. 5
   Bake 10 to 12 minutes or until golden brown.
6. 6
   In a small sized bowl, combine the margarine and the garlic powder, then brush it over the warm biscuits and serve.
7. 7
   Yields 8 to 12 biscuits.