Garlic Cheese Apples

8 ingredients
5 steps

Ingredients

  • 8 oz. Longhorn cheese
  • 8 oz. sharp Cheddar
  • 8 oz. Velveeta
  • 2 cloves garlic
  • 1 small (4 oz.) pkg. pecans
  • 1 Tbsp. vinegar
  • pinch of salt
  • paprika

Directions

  1. 1
    Grind the first 5 ingredients together.
  2. 2
    Mix thoroughly with hands after sprinkling with the vinegar and a pinch of salt. Shape into apples or rolls.
  3. 3
    Sprinkle lightly with paprika; let stand 2 hours before refrigerating.
  4. 4
    Refrigerate.
  5. 5
    Cut into slices; serve with crackers.

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