Garlic Chicken
6 ingredients
5 steps
Ingredients
- 5 or 6 boneless, skinless chicken breasts, cut into small strips
- 2 eggs
- 1 large can evaporated milk
- 1/2 small jar garlic salt
- black pepper
- pinch of salt
Directions
-
1Beat eggs. Add evaporated milk and garlic salt to eggs.
-
2Add chicken breast strips.
-
3Marinate overnight, then drain.
-
4Flour marinated chicken and drop into hot cooking oil.
-
5Fry until golden brown.
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