Garlic Dills

3 ingredients
5 steps

Ingredients

  • 12 c. water
  • 4 c. vinegar
  • 1 c. pickling spice

Directions

  1. 1
    Boil 5 minutes.
  2. 2
    Pack head of dill, clove of garlic, pickles, clove of garlic, head of dill.
  3. 3
    Pour spice mix over pickles.
  4. 4
    Lid and cool.
  5. 5
    Let set 6 to 8 weeks before opening.

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