Garlic Grits

6 ingredients
4 steps

Ingredients

  • 1 c. grits
  • 4 c. water
  • 1 tsp. salt
  • 1 stick margarine
  • 1 tube garlic cheese spread
  • 2 eggs

Directions

  1. 1
    Cook grits in water with salt until done.
  2. 2
    Add butter and cheese to hot grits; stir until all melted.
  3. 3
    Lightly beat eggs; place in a 1 cup container and add enough milk to make one cup. Add egg mixture to grits; stir in well.
  4. 4
    Bake in 350° oven for 25 to 30 minutes.

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