Garlic Grits

Directions

1. 1
   Bring milk and water almost to a boil.
2. 2
   Add salt and grits, stirring constantly, until it thickens.
3. 3
   Remove from heat and beat eggs.
4. 4
   Add some of the hot mixture to eggs.
5. 5
   Stir eggs mixture into grits.
6. 6
   Add cheese and butter.
7. 7
   Stir until cheese and butter melts.
8. 8
   Top with cornflakes or Ritz crackers, crumbled.
9. 9
   Bake at 350° for 45 minutes.