Garlic Knots

Directions

1. 1
   Preheat oven to 400 degrees.
2. 2
   Roll dough into a rectangle and cut into strips. Cut strips in half.
3. 3
   Tie strips into knots and place on a greased baking sheet. (try to make them small, they will rise!).
4. 4
   Melt butter and mix into it the garlic, garlic poweder and oregano.
5. 5
   Brush butter mixture over the tops of the knots and place in oven.
6. 6
   Cook for about 10 minutes, rotating pans halfway through.
7. 7
   Keep your eye on them. As soon as the tops feel dry take them out. They will be nice an doughy on the inside!
8. 8
   Toss them in the butter mixture and let stand for about 5 minutes or so.
9. 9
   Sprinkle with parmesan cheese and toss again.
10. 10
    Serve immediately.