Garlic Lime Shrimp

Name: Garlic Lime Shrimp
Ingredients: 1 cup butter; 2 tablespoons fresh lemon juice; 2 1/2 tablespoons Worcestershire sauce; 2 garlic cloves, minced; 1 teaspoon white sugar; 1 teaspoon lime peel, grated; 1 pinch cayenne or 1 pinch pepper, to taste; 10 large uncooked shrimp, in shells; 2 tablespoons parsley, chopped fresh or 2 tablespoons dried parsley

9 ingredients

5 steps

Ingredients

1 cup butter
2 tablespoons fresh lemon juice
2 1/2 tablespoons Worcestershire sauce
2 garlic cloves, minced
1 teaspoon white sugar
1 teaspoon lime peel, grated
1 pinch cayenne or 1 pinch pepper, to taste
10 large uncooked shrimp, in shells
2 tablespoons parsley, chopped fresh or 2 tablespoons dried parsley

Directions

1

Melt butter in a medium-heave skillet over medium heat.
2

Mix in the next six ingredients.
3

Saute for 30 seconds and add shrimp.
4

Saute shrimp until they are opaque in centre, about 3 minutes, turning occasionally.
5

Stir in parsley and serve over rice or pasta.