Garlic Mashed Potatoes

Directions

1. 1
   Blanch 16 cloves galic in boiling water 3 separate times, 1 minute each time; set aside; mince remaining cloves.
2. 2
   Cover potatoes with water in large saucepan; heat to boil; cook over med heat til tender about 12 minutes; drain well.
3. 3
   Add milk, butter and all garlic to potatoes.
4. 4
   Mash to desired consistency.
5. 5
   Season w/salt and pepper.