Garlic Rice

Directions

1. 1
   Soak the rice in water (which has had 2 teaspoons salt added) for at least 4 hours.
2. 2
   Strain and wash rice.
3. 3
   Drain.
4. 4
   Melt Crisco in pan.
5. 5
   Thinly slice garlic.
6. 6
   Add garlic, drained rice and 2 teaspoons salt to melted Crisco.
7. 7
   When rice starts to stick to pan, add water.
8. 8
   Cover when comes to a boil, turn down and simmer until water is absorbed, approximately 40 minutes.