Garlic Sauce

Name: Garlic Sauce
Ingredients: 14 cup sugar; 3 tablespoons soy sauce; 3 tablespoons water; 2 tablespoons cooking oil; 1 tablespoon vinegar (Used Honey/ginger flavor, but any will do); 1 teaspoon garlic, minced; 18 teaspoon powdered ginger; 1 tablespoon cornstarch

8 ingredients

4 steps

Ingredients

14 cup sugar
3 tablespoons soy sauce
3 tablespoons water
2 tablespoons cooking oil
1 tablespoon vinegar (Used Honey/ginger flavor, but any will do)
1 teaspoon garlic, minced
18 teaspoon powdered ginger
1 tablespoon cornstarch

Directions

1

Dissolve cornstarch in equal amount of water.
2

Add all ingredients to a small saucepan and heat, stirring constantly until slightly thickened.
3

It will gel more as it cools.
4

Serve on stir-frys, salads or to liven up white rice.