Garlic Sauce

5 ingredients
4 steps

Ingredients

  • 1/2 c. minced garlic
  • 1/4 c. olive oil
  • 1/4 c. butter
  • 1 c. minced parsley
  • 1/2 lb. spaghetti

Directions

  1. 1
    Cook garlic in butter and oil over medium-low heat just until soft, but not browned.
  2. 2
    Stir in parsley and cook 1 to 2 minutes (stir continuous).
  3. 3
    Spoon over cooked spaghetti.
  4. 4
    Makes 6 to 8 servings.

Products Matching These Ingredients

More Recipes to Try