Garlicky Brown Rice

Directions

1. 1
   Heat oil in a large skillet over medium-high heat.
2. 2
   Add rice and saute for 1 minute.
3. 3
   Add garlic and saute for 2 minutes.
4. 4
   Stir in water, broth and salt. Bring to a boil.
5. 5
   Cover, reduce heat and cook over medium-high heat for 45 minutes or until liquid is absorbed.
6. 6
   Spoon into a bowl and fluff with a fork. Top with green onions.