Garth's Breakfast Bowl
7 ingredients
7 steps
Ingredients
- 2 tablespoons butter
- 8 large eggs
- One 16-ounce bag frozen hash browns, such as Tater Tots, thawed
- 1 pound pork sausage
- 1 pound bacon
- One 9-ounce package cheese and roasted garlic tortellini
- 10 ounces sharp Cheddar, grated (about 2 1/2 cups)
Directions
-
1In a large skillet, melt the butter and scramble the eggs.
-
2In a separate large skillet, cook the hash browns according to package directions.
-
3In a third skillet, break up the sausage with a wooden spoon and cook until browned.
-
4Remove with a slotted spoon and transfer to a bowl.
-
5Cook the bacon in the same skillet until crispy, drain on paper towels, tear into pieces and set aside.
-
6Cook the tortellini according to the package directions.
-
7Layer a large bowl with hash browns, sausage, bacon, tortellini, eggs and cheese, and serve!
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