Gavatini
4 ingredients
6 steps
Ingredients
- 1 lb. sausage (pork or Italian)
- 2 c. macaroni, cooked and drained
- 16 oz. spaghetti sauce
- 12 oz. Mozzarella
Directions
-
1Brown sausage and drain.
-
2Place in casserole; add spaghetti sauce.
-
3Add Mozzarella cheese (save some for top).
-
4Mix well.
-
5Add remaining cheese to the top.
-
6Bake at 350° just until heated through and cheese is melted, approximately 30 minutes.
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